Park Seed Ambrosia Hybrid Cantaloupe Seeds, Reliable and Sweet, Pack of 25 Seeds
- A trusted favorite for many years, Ambrosia lives up to its name with luscious salmon-red flesh and a juicy, tender, extra-sweet flavor that simply melts in the mouth.
- The melons produce very small seed cavities, saving the extra space for more delectable flesh. And they arise very abundantly on vigorous vines.
- A reliable favorite that will turn you away from store-bought cantaloupes forever.
- Sow seeds directly in the garden after the soil is thoroughly warm or, for an even earlier harvest, start them indoors in pots. Set out 18 inches apart with 4 feet between each row, or plant in hills 4 feet apart, with 2 to 3 plants per hill.
- Cantaloupes are ready to harvest when the stem slips easily from the fruit with slight pressure. Mature fruits are 3 to 5 pounds. Days to Maturity: 100 from direct sow; 86 from transplant
- A trusted favorite for many years, Ambrosia lives up to its name with luscious salmon-red flesh and a juicy, tender, extra-sweet flavor that simply melts in the mouth.
- The melons produce very small seed cavities, saving the extra space for more delectable flesh. And they arise very abundantly on vigorous vines.
- A reliable favorite that will turn you away from store-bought cantaloupes forever.
- Sow seeds directly in the garden after the soil is thoroughly warm or, for an even earlier harvest, start them indoors in pots. Set out 18 inches apart with 4 feet between each row, or plant in hills 4 feet apart, with 2 to 3 plants per hill.
- Cantaloupes are ready to harvest when the stem slips easily from the fruit with slight pressure. Mature fruits are 3 to 5 pounds. Days to Maturity: 100 from direct sow; 86 from transplant
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Park Seed Ambrosia Hybrid Cantaloupe Seeds, Reliable and Sweet, Pack of 25 Seeds—
$6.99
Description
- A trusted favorite for many years, Ambrosia lives up to its name with luscious salmon-red flesh and a juicy, tender, extra-sweet flavor that simply melts in the mouth.
- The melons produce very small seed cavities, saving the extra space for more delectable flesh. And they arise very abundantly on vigorous vines.
- A reliable favorite that will turn you away from store-bought cantaloupes forever.
- Sow seeds directly in the garden after the soil is thoroughly warm or, for an even earlier harvest, start them indoors in pots. Set out 18 inches apart with 4 feet between each row, or plant in hills 4 feet apart, with 2 to 3 plants per hill.
- Cantaloupes are ready to harvest when the stem slips easily from the fruit with slight pressure. Mature fruits are 3 to 5 pounds. Days to Maturity: 100 from direct sow; 86 from transplant
