Park Seed Variety of Cilantro Herb Plant Seeds, Easy to Grow, Perfect for Spring Garden, Calypso, Pack of 100
- Calypso is destined to become the new workhorse of your herb garden. Stocky, very well-branched plants deliver almost unbelievable yields of fragrant, delectable leaves, simply packed with authentic cilantro flavor. Let them set seed and you have Coriander too!
- Just 12- to 18-inches high and wide, this powerhouse concentrates all its energy on producing masses of flavorful leaves. The more you cut, the quicker new ones arise, for a longer-than-ever season of delicious eating!
- Cilantro is used in Mexican, Thai, Chinese, and Indian cooking. It is a staple of great Salsa, with a very spicy bite that complements the acidity of tomatoes and limes nicely.
- Pick fresh leaves all summer long. And Coriander is a fragrant spice widely used in Middle Eastern and Indian cuisine. Fresh cilantro and Coriander from your garden are infinitely more aromatic and flavorful than most store-bought versions, so consider adding it to your vegetable garden this season.
- Give Calypso full sunshine and any moist, well-drained garden soil. Hold off on fertilizers that contain nitrogen, which could reduce the flavor of the leaves and seeds. This is a very quick-growing herb, setting leaves that can be harvested just 4 to 5 weeks after sowing the seed.
- Calypso is destined to become the new workhorse of your herb garden. Stocky, very well-branched plants deliver almost unbelievable yields of fragrant, delectable leaves, simply packed with authentic cilantro flavor. Let them set seed and you have Coriander too!
- Just 12- to 18-inches high and wide, this powerhouse concentrates all its energy on producing masses of flavorful leaves. The more you cut, the quicker new ones arise, for a longer-than-ever season of delicious eating!
- Cilantro is used in Mexican, Thai, Chinese, and Indian cooking. It is a staple of great Salsa, with a very spicy bite that complements the acidity of tomatoes and limes nicely.
- Pick fresh leaves all summer long. And Coriander is a fragrant spice widely used in Middle Eastern and Indian cuisine. Fresh cilantro and Coriander from your garden are infinitely more aromatic and flavorful than most store-bought versions, so consider adding it to your vegetable garden this season.
- Give Calypso full sunshine and any moist, well-drained garden soil. Hold off on fertilizers that contain nitrogen, which could reduce the flavor of the leaves and seeds. This is a very quick-growing herb, setting leaves that can be harvested just 4 to 5 weeks after sowing the seed.
Select Size
Select Color
From $9.95
Park Seed Variety of Cilantro Herb Plant Seeds, Easy to Grow, Perfect for Spring Garden, Calypso, Pack of 100—
$9.95
Description
- Calypso is destined to become the new workhorse of your herb garden. Stocky, very well-branched plants deliver almost unbelievable yields of fragrant, delectable leaves, simply packed with authentic cilantro flavor. Let them set seed and you have Coriander too!
- Just 12- to 18-inches high and wide, this powerhouse concentrates all its energy on producing masses of flavorful leaves. The more you cut, the quicker new ones arise, for a longer-than-ever season of delicious eating!
- Cilantro is used in Mexican, Thai, Chinese, and Indian cooking. It is a staple of great Salsa, with a very spicy bite that complements the acidity of tomatoes and limes nicely.
- Pick fresh leaves all summer long. And Coriander is a fragrant spice widely used in Middle Eastern and Indian cuisine. Fresh cilantro and Coriander from your garden are infinitely more aromatic and flavorful than most store-bought versions, so consider adding it to your vegetable garden this season.
- Give Calypso full sunshine and any moist, well-drained garden soil. Hold off on fertilizers that contain nitrogen, which could reduce the flavor of the leaves and seeds. This is a very quick-growing herb, setting leaves that can be harvested just 4 to 5 weeks after sowing the seed.
